VVS Site Manager, Matt Liming recently won the First Annual VVS Foodie Award for his submission of Premium Pizzas! These Personal Premium Pizzas will include the Memphis BBQ, Philly Cheesesteak, Chicken Alfredo and Taco Pizzas!
We spent the day testing and photographing this upcoming promotion, which will premier in September! Check out some photos from our photoshoot at our test kitchen in Indianapolis, Indiana!
Enjoy healthy refreshment all month! Visit your local VVS Micro Market during August and take 10% off Coco Libre Coconut Water!
VVS celebrated National Hot Dog Day on Friday, July 14th, with $1 Dogs! Our cafeterias served up hundreds of hot dogs, and offered a wide variety of tasty toppings! Check out some of the creative set-ups below!
August’s Featured Fridays promo is Rise & Dine Tacos! Jump start your day every Friday, all month long, with these flavor-packed breakfast tacos, made-to-order from the Fresh Grill!
August’s Superfood is Tomatoes! Tomatoes contain only 32 calories per cup, and they’re an excellent source of vitamin C. Red tomatoes also have lycopene, which may be associated with lowering heart disease and certain cancers.. The lycopene found in canned tomatoes, ketchup and tomato sauce is more easily absorbed in the body than that found in raw tomatoes. Vist your VVS cafeteria this month and enjoy the many varieties and health benefits of tomatoes!
VVS recently catered a VIP meal for management at Cargill in Fort Morgan, CO. John Keifer, site manager Mark Zwetzig and his staff put together a top-notch menu! Fifty Cargill managers were served pasta salad, bacon-wrapped pork loin, beef and veggie kabobs, and three different flavors of truffles for dessert. Zwetzig was proud of his staff for all of their hard work, and said they received great reviews! Check out additional photos from the catering below.
Our Featured Fridays promotion – Power Omelettes – is wrapping up this week! Visit your VVS cafeteria tomorrow and start your day with a Power Omelette, made-to-order with great tasting add-ins like bacon, tomatoes and peppers – you choose!
Jessica Rios, former Purchasing Specialist at JBS in Ottumwa, Iowa, recently expressed her appreciation for VVS site manager Carol Palacio and her staff. Jessica told VVS, “I have worked at the facility for nearly 18 years and have seen quite a few companies come and go as a cafeteria service. VVS, by far, is the best one we’ve ever had. Good food, good prices, and great catering services. Even in short notice they can make miracles. [I] wanted to let you guys know what great employees you have here and they deserve to be recognized.” Keep up the great work!
(Pictured above, left to right: Carol Palacio, Jessica Rios, Jane Menendez-Ortiz.)
VVS recently held an anniversary celebration at the Cozad Elk’s Lodge to recognize Shelley Arndt, VP of Administrative Services, and Mary Buesing, Administrative Assistant. Shelley is celebrating 30 years with VVS, and Mary is celebrating 25 years! There were approximately 40 people in attendance, including employees and their families. Congratulations, ladies, and thank you for your years of service!
VVS celebrated National Donut Day in June with $1 Loaded Donuts! Our cafeterias offered a variety of tasty options. Check out some of the fun creations below.
